Pizza Puffs

Pepperoni Pizza Puffs

Adapted from Noble Pig

• 3/4 cup flour
• 3/4 teaspoon baking powder
• 3/4 cup whole milk
• 1 egg, lightly beaten
• 2 Tablespoons chopped olives
• 4 ounces mozzarella cheese, shredded (about 1 cup)
• 4 ounces pepperoni, cut into small cubes (about 1 cup)
• 1/2 cup pizza sauce
• 2 Tablespoons sliced green onions

1. Preheat oven to 375^o.
2. Grease a 24-cup mini muffin pan.
3. In a large bowl, whisk together the flour and baking powder; stir in the milk and egg.
4. Stir in the cheese, olives, and pepperoni; let stand for 10 minutes.
5. Stir the batter and divide among the mini-muffin cups.
6. Bake until puffed and golden, about 25 minutes.

Microwave the pizza sauce until warmed through. Sprinkle the tops of the puffs with the green onions. Serve the puffs with the pizza sauce for dipping.